Cabo San Lucas continues to attract tourists from all over the world making it one of Mexico’s highly visited places. Points of interest flourished in its vicinity and a wide selection of eateries will assure that no one gets hungry while venturing. There are lots of family owned restaurants that serve food unique to the place and a number of posh restaurants have on its menu special dishes that tell the rich culinary taste of this well loved destination. Your cravings for great food will be surely satisfied if you include in your itinerary Mexico’s Cabo San Lucas.

Following is a list of the exceptional restaurants found in Cabos San Lucas that are ranked high by USA Today.

Maria Jimenez

The usual Mexican favorites when it comes to dining, snacking and drinking define what Maria Jimenez is all about. If you are craving for tacos, enchiladas, fajitas, quesadillas and chiles rellenos served in combo platter sizes, then this is the venue for you. Complete the experience by ordering whatever Mexican liquor that catches your fancy. Be it wine, sangria, margaritas or beers, they have lots of it in their stock.

Maria Corona

If you’re looking to have a taste of traditional Mexico, then Maria Corona is the place to be. It’s famed for serving sumptuous authentic Mexican cuisines like Panela Fondue, the Mayan-inspired Cochinita Pibil and tortilla soup. They also have in their menu the chiles rellenos stuffed with chorizo and the mouth watering chicken mole dish. Maria Corona takes pride of its historical origin, where all recipes originated decades ago and were initiated by the owner’s grandmother. Eventually they were passed on to the next generation, improved and enhanced by the present family members running the business. The setting is a bit modern where radiant lights in between trees and the presence of live entertainment makes eating a rejuvenating experience. You could also choose to dine in a quiet atmosphere in its indoor area cooled by an air-conditioning system.

Edith’s Restaurante

A native of Guerrero state Mexico has brought the rich flavors of his town to the delight of Los Cabo’s residents through his own restaurant named Edith’s Restaurante. It’s a great family place for a formal dinner where selection of food is simply spectacular. Baja-styled dishes, locally flavored seafood delights like its special grilled lobster and garlic shrimp, plus a variety of wine that blends perfectly with the tastes of its meals make Edith’s Restaurante a must try restaurant. For a dessert, the Coqueta salad can cap off a whole satisfying meal.

Pancho’s Restaurant & Tequila Bar

A restaurant that can be lined up on the wild side of Los Canos is the Pancho’s Restaurant & Tequila Bar. It’s known to carry half a thousand labels of tequilas and mezcals and is patronized by many because of its lively nights filled with loud music and entertainment. Food is also splendid with its many regional specialties like Puebla-style chicken mole and the carne asada made the Sonoran way. You will be delighted to feast on the Oaxacan-style tamales as it’s placed inside some banana leaves. So if you happen to be near the downtown of Cabo San Lucas, we recommend that you try Pancho’s Restaurant & Tequila Bar.

Los Tres Gallos Restaurant

With a name that literally means “The Three Roosters”, the Los Tres Gallos is considered Los Cabo’s greatest pride and a hands down choice as the best. A comfortable ambience in a unique setting under fruit bearing trees makes one feel close to nature. They serve a variety of dishes focusing mainly on sauce-based cuisines (mole dishes) that are exquisitely Mexican. The touch of warm air on your face plus the sweet scent of mango and tangerine while having lunch or dinner truly adds elegance to one’s dining experience. Prices are reasonable and with the high class services, you’ll get true value for your money.